Pesto
.75 cup of chopped, fresh cannabis (preferably a lemon or skunk type)
.75 cup of chopped, fresh parsley
.5 cup of chopped, fresh basil
.5 cup of olive oil to start
.5 cup of grated parmesan or romano cheese
2 large garlic cloves, smashed
1 tablespoon of chopped pine nuts
1 tablespoon of lemon juice
Dash of black pepper
Heat oil, add and saute cannabis for 5 minutes. Remove from heat and add all remaining ingredients. Let stand for at least an hour. Boil 1 pound of your favorite pasta. Serves 4.
|
|